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    Back to: Home > Browse Products > Home and Garden > Food and Wine > Food and Drink > Pate > CaviarIdeas.com




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    • Block of Goose Fully - Cooked Foie Gras with 3% Truffles - 2 Slices 2.6oz


      Ingredients:Goose liver, water, truffles 3%, portwine, salt, sugar, pepper, sodium ascorbate, sodium nitrate.Serve ChilledPackaging: Tin Tunnel ShapeShelf Life & Storing: 2 Years, Room ...


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    • Price Range:
      $33 - $33

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    • Block of Goose Micuit Foie Gras 14.8oz


      Ingredients:Goose liver, water, portwine, salt, sugar, pepper, ascorbic acid, sodium nitrate.Packaging: Tin Tunnel ShapeShelf Life & Storing: 4 weeks, RefrigeratedPreparation: Micuit, Semi-cooked, ...


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    • Price Range:
      $95 - $95

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    • Whole Goose Foie Gras Aproximate 18 To 30 Oz


      Ingredients: Goose liver. Keep frozen at -18 ° C. Unfreeze product must never be frozen again. Packaging: Vacuum bag Shelf Life & Storing: 6 Months, Frozen Preparation: Raw, Frozen Origin: ...


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    • Price Range:
      $130 - $130

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    • Block of Goose Foie Gras with 3% Truffles 10.9oz


      Ingredients:Goose liver, water, truffles 3%, portwine, salt, sugar, pepper, sodium ascorbate, sodium nitrate.Serve ChilledPackaging: Tin Tunnel ShapeShelf Life & Storing: 2 Years, Room ...


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    • Price Range:
      $84 - $84

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    • Mille - Feuille Goose Micuit Foie Gras with 6% Truffles 7.0oz - Ready to Serve


      Ingredients:Goose liver, truffles 6 %, salt, portwine, sugar, pepper, sodium ascorbate, sodium nitrate.Ready To Serve.Packaging: Tin Rectangular ShapeShelf Life & Storing: 1 Year, ...


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    • Price Range:
      $143 - $143

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    • Block of Goose Micuit Foie Gras with 3% Truffles 35.2oz - Ready to Serve


      Ingredients:Goose liver, pieces of goose liver 30%, water, port wine, salt, sugar, pepper, ascorbic acid, sodium nitrate. Keep under refrigeration between 36 ° F and 40 ° F. Ready to ...


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    • Price Range:
      $312 - $312

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    • Block of Goose Micuit Foie Gras 35.2oz - Ready to Serve


      Ingredients:Goose liver, pieces of goose liver 30%, water, port wine, salt, sugar, pepper, ascorbic acid, sodium nitrate.Keep under refrigeration between 36 ° F and 40 ° F.Ready to ...


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    • Price Range:
      $236 - $236

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    • Mille - Feuille Goose Micuit Foie Gras with 6% Truffles14.0oz - Ready to Serve


      Ingredients:Goose liver, truffles 6 %, salt, portwine, sugar, pepper, sodium ascorbate, sodium nitrate.Ready To Serve.Packaging: Tin Rectangular ShapeShelf Life & Storing: 1 Year, ...


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    • Price Range:
      $299 - $299

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    • Block of Goose Micuit Foie Gras 5.1oz - Ready to Serve


      Ingredients:Goose liver, pieces of goose liver 30%, water, port wine, salt, sugar, pepper, ascorbic acid, sodium nitrate.Keep under refrigeration between 36 & deg;F and 40 & deg;F.Ready To Serve ...


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    • Price Range:
      $41 - $41

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    • Block of Goose Fully - Cooked Foie Gras 10.9oz


      Ingredients: Goose liver, water, portwine, salt, sugar, pepper, sodium ascorbate, sodium nitrate.Served Chilled.Packaging: Tin Tunnel ShapeShelf Life & Storing: 2 Years, Room ...


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    • Price Range:
      $62 - $62

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    Wed, 30 Aug 2006 12:54:11 PDT I am pleased to announce that we have just released the 1.0 version of iNods a few minutes back. When we started iNods, we set out to deliver the first reviews search service that allows users to find, save, consolidate and organize valuable review and advice information about products, places and almost anything that users [...] more»


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